- Traditional
homemade Flour
Tortillas
- 1 T Baking
Powder
- 1 t
salt
- ½ C
oil
- 4 C
flour
- Around 1½ C
cold water
-
|
- Mix ingredients,
slowly adding cold water until like a
pie crust dough.
- Sit 10-15
minutes
- Roll flat, big
or little tortillas
- DRY Fry in a dry
ungreased cast iron skillet until light
brown spots appear. Repeat other
side
|