- Vegan
Chinese skillet chickeny
dinner
- Marinate
chicken substitute, seitan, wheat
meat, or tofu in:
- 2 T soy
sauce
- 2 T
sherry
- 1 t
ginger
- 1 t
garlic
- Saute:
- 1 c
mushrooms
- ¼-1/2 c
scallions or onions
- Add:
- 1 pkg. Snow
Peas
- ½ can
sliced water chestnuts
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TIPS
Serve with rice or noodles
Morning Star Farms Chicken Strips work well for
this.
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