VEGAN Traditional Chow Mein

Traditional Chow Mein

• Saute:
• 2 T oil
• 6 Stalks sliced celery
• 2 sliced onion
• 1 chopped carrot (optional)
• 1 chopped bell pepper (optional)
• Add:
• 1/2 pound or so vegan burger crumbles.
• 2 T soy sauce
• 1 c water
• s & p
• Small thumnb nail size, grated fresh ginger, or 1/2 t powder
• When cooked through add:
• 2 T cornstarch in
• ¼ c water
• Add:
• small sliced can water chestnuts
• large can bean sprouts
• small can mushrooms.

Serve over crunchy chow mein noodles. or white rice.

Tips: