Asian Asparagus pasta
- Homemade Cocktail sauce
- INGREDIENTS:
- 1 cup ketchup
- 2 tablespoon prepared vegan horseradish
- 1 tablespoon lemon juice
Tips:
- Optional: Add dash of cayanne or tabasco for hotter sauce
- Add minced garlic and or onion for a little more flavor
- or vegan worchestershire sauce