- Rolled
Caraway toasts
- Remove crusts
from 24 slices bread
- flatten bread w/
rolling pin
- brush
w/
- ¼ c melted
vegan margarine
- sprinkle w/
caraway seeds
- roll up and
toothpick
- Bake on greased
sheet 425 for 10 min
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TIPS
Great for company!
Use crusts in stuffing or croutons or dry
for bread crumbs.
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